
Spicy Mussels w/ Garlic & Chilli Pepper
$16.00
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- Notes
- Ingredients:
The mussels are grown on floating rafts called “baixas” in Galician estuaries, selected for size, quality, and freshness, debearded, hand-fried, and packed in a proprietary sauce of fresh garlic and spicy cayenne pepper. Enjoy on salt and vinegar potato chips, or serve atop sushi rice with creamy pops of yolky Japanese mayo.
Mussels, olive oil, sunflower oil, garlic, cayenne pepper, salt
110g

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Spicy Mussels w/ Garlic & Chilli Pepper
$16.00
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