
Squid in Ink Pate
$13.00
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- Notes
- Ingredients
Small squids in ink sauce, a very traditional Spanish recipe, now made into pate. The best “chipirones” and our homemade ink sauce. Nothing more. Very creamy and natural.
Squid (mollusc), sunflower oil, tomato, ink, onion and spices
90g

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Squid in Ink Pate
$13.00
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