
Sardines in Coconut Curry Sauce
- Notes
- Ingredients:
These uniquely flavorful tinned sardines are responsibly sourced from family-owned fishing boats in the Cantabrian Sea. Our Sardines in Extra Virgin Olive Oil are hand-packed in olive oil with a touch of salt, so the meaty texture and and mild flavor of the fish shine through — the sardine purist’s sardines. The delicate fish make savory additions to salads, pastas and sandwiches, and are great with a hunk of crusty bread. Sardines are small, schooling fish, allowing us to enjoy seafood with the health and environmental benefits of eating lower on the food chain.
Sardines, organic coconut milk, organic potato, water, organic extra virgin olive oil, organic bell pepper, organic carrot, organic cider vinegar, salt, organic spice blend (coriander, turmeric, fennel, fenugreek, cayenne, cumin, caraway, cinnamon), organic cane sugar.
120g

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Sardines in Coconut Curry Sauce
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