Pomegranate Rose & Preserved Lemon Harissa – Ottolenghi

Ottolenghi’s Pomegranate Rose & Preserved Lemon Harissa is a deeply aromatic, layered chilli paste that reflects the bold, ingredient-led cooking philosophy that has made Yotam Ottolenghi one of the world’s most influential food voices.

Sun-ripened chillies form the fiery backbone, tempered by the sweet-tart depth of pomegranate, the floral lift of rose petals, and the bright, briny complexity of preserved lemon. The result is a condiment of remarkable nuance — warm and spiced without being one-dimensional, fragrant without being fussy.