
Pickled Shallots for Cheese
$17.00
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- Notes
- Ingredients:
Add crunch to a ploughman's, or class to a cheese-board. In sweetened vinegar, to flatter cheese. Good with crumbly cheese. Sweet & Crunchy.
Shallots, red wine vinegar, water, sugar, celery, Pink Peppercorns.
350g

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Pickled Shallots for Cheese
$17.00
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