Sardine Pâté

Nazarena is a Portuguese conservas producer named after the fishing village of Nazaré — one of Portugal’s most storied Atlantic fishing communities, famous for its giant waves and its deep connection to the sea. Their Sardine Pâté is a smooth, spreadable take on Portugal’s most beloved fish: Atlantic sardines blended into a rich, savoury pâté that is deeply flavourful and endlessly versatile.

Sardine pâté is a Portuguese pantry staple — the kind of thing that appears on every table at every hour, spread on bread, crackers, or toast with a squeeze of lemon and nothing else required. Nazarena’s version is clean, well-seasoned, and made with the quality sardines that Portugal’s Atlantic coast is famous for. Ready to eat straight from the tin, and one of the most approachable and crowd-pleasing tins on a conservas board.