Le Wakusimi
$18.00
- Notes
- Ingredients:
This is not a blue cheese!
Le Wakusimi is named for a river situated to the South-East of Kapuskasing, where the cheese is made. Vegetable ash is sprinkled into the curds before pressing, creating this beautiful
Expect a rich, slightly tangy flavour and a slightly dry texture. Pair with seasonal fruit and veg and a bit of charcuterie.
200g
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MildFlavourfulFunky
Free delivery on orders over $150
-> Across the GTA
Order before 10AM for same day delivery
M-F
Maybe add on
