Octopus Pâté

José Gourmet is one of Portugal’s most celebrated conservas producers — known for their beautifully illustrated tins and their commitment to exceptional quality. Their Octopus Pâté is one of their most distinctive creations: a smooth, spreadable pâté made from octopus, extra virgin olive oil, tomato pulp, onion, garlic, and spices — deeply savoury, richly flavoured, and unlike anything else you’ll find on a cracker.

Octopus pâté occupies a unique space between the world of conservas and the world of charcuterie — it has the oceanic depth of a great tinned fish and the spreadable luxury of a fine pâté. Gluten-free, and ready to eat straight from the tin. The kind of thing that makes guests stop mid-bite and ask what they’re eating.