
Green Olives Stuffed with Anchovy
$10.00
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- Notes
- Ingredients:
A perfect marriage of two already perfect things, these olives are meaty, quite literally bursting with umami, and are difficult, if not impossible to stop eating.
Recreating a classic bite from Taverna Espinaler, carefully pitted manzanilla olives are filled with a complex and savory paste made from only the finest anchovies harvested straight from the Cantabrian sea.
Manzanilla Olives, Anchovy Paste, Salt, monosodium glutamate and sodium ribonucleotides, citric acid, ascorbic acid.
350g

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Green Olives Stuffed with Anchovy
$10.00
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