Block of cheese with a wedge cut out on a white surface, blurred background

Five Brothers

Hard, Washed Rind | Pasteurized Cow's Milk | Woodstock, ON

$14.00

Notes

Ontario's Most Versatile Cheese. Award-Winning for Good Reason.

If you could only have one cheese in your fridge, Five Brothers might just be it. Handcrafted by Gunn's Hill Artisan Cheese in Ontario, this award-winning washed rind cheese is a brilliant hybrid — inspired by the buttery richness of Gouda and the complex, nutty character of Swiss Appenzeller. The result is something entirely its own: deeply flavourful, wonderfully meltable, and endlessly versatile.

Slice it, melt it, grate it, fondue it — Five Brothers rises to every occasion.

Tasting Notes

🧀 Texture: Firm and smooth with a supple, satisfying bite
🌿 Aroma: Warm and inviting with subtle washed rind character
✨ Flavour: Rich, buttery, and nutty with a pleasant sharpness and a long, satisfying finish

Details

Producer: Gunn’s Hill Artisan Cheese
Region: Ontario, Canada
Milk: Pasteurized cow’s milk
Style: Firm, washed rind
Award Winning

Perfect on a cheese board, melted into a grilled cheese or fondue, or grated over pasta. Pairs beautifully with a crisp lager, a dry cider, or a medium-bodied red wine.

200g

Vegetarian

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MildFlavourfulFunky