Extra Crunchy Potato Chips
$5.75
- Notes
- Ingredients
Brets has been France’s most esteemed potato chip maker since 1995, built on a simple conviction: that the Breton potato — grown in the rich, mineral soils of Brittany — makes an exceptional crisp. Their Extra Crunchy is the purest expression of that philosophy: potatoes, sunflower oil, and salt. Nothing else.
Salty, deeply potatoey, and with an exceptional crunch that holds up to dipping, these are the chips you reach for when you want the real thing. A great base for dips, a natural side for a tin of fish, and an essential on any charcuterie or conservas board. Vegan and gluten-free.
125g
Gluten-free, Vegan, and Vegetarian
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-> Across the GTA
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