Clarete de Criolla '23

Galileo Viñedo Lejano's Clarete de Criolla '23 is a wine rooted in Argentine tradition — Criolla, one of the oldest grape varieties in South America, vinified as a pale, delicate clarete that sits beautifully between a rosé and a light red. From the high-altitude vineyards of Mendoza, it's fresh, easy, and quietly compelling: wild strawberry, dried hibiscus, a hint of citrus peel, and a clean, thirst-quenching finish.

Clarete is a style made for the table — pour it chilled alongside charcuterie, fresh cheeses, grilled vegetables, or anything you'd reach for on a warm afternoon. Light-bodied and endlessly drinkable at 13.2% ABV, it's the kind of bottle that disappears before you've decided what to pair it with.