Aroma Nativo Pink Bourbon Double Fermentation
$40.00
- Notes
From Hatch:
This coffee was harvested and selected for the ripest cherries which then underwent a double fermentation process. First it was fermented in a low-oxygen environment before it was pulped for the secondary fermentation. During the second stage the fermentation is a mix of natural bacteria and a special yeast.
Notes of Passion Fruit, Mango, Green Tea
200g
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