Premium Small Sardines in Olive Oil

La Narval is a celebrated Galician conservas producer with a long tradition of hand-packing the finest fish from Spain’s Atlantic coast. Their Premium Small Sardines in Olive Oil are graded 8-12 — meaning 8 to 12 sardines per tin — a designation that signals a larger, meatier sardine with a more substantial texture and a richer, more developed flavour than smaller grades.

These are sardines at their most premium: hand-selected, carefully packed in quality olive oil, and left to mature in the tin — a process that deepens their flavour and softens their texture into something genuinely luxurious. Clean, briny, and deeply savoury, with the olive oil adding a gentle richness that makes every bite satisfying. Eat them simply: on good bread, with a glass of white wine, and nothing else in the way.