Wildwood

Wildwood lives up to its name. Made by Stonetown Artisan Cheese in Ontario from raw cow's milk, this is a cheese with a rustic, untamed personality — visually striking, aromatically bold, and deeply satisfying on the palate.

Its aromatic washed rind gives it a beautifully contrasting texture to the smooth, creamy interior, and that classic washed rind character comes through in the aroma without overwhelming the flavour. The result is a cheese that's zesty, rich, and perfectly balanced.

Pairs beautifully with a farmhouse ale, a bold red wine, or a dry cider. A standout on any cheese board.