
Rosette de Lyon au Parmesan
$16.00
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- Notes
- Ingredients:
An Italian twist on a French tradition. Papille’s classic Rosette de Lyon augmented in a way only cheese can! This Rosette de Lyon is generously coated with a blend of two rivals for the cheese king throne, Parmesan and Romano cheese. A slight sweetness and saltiness is added by the cheese which compliments the delicate pork flavor nicely.
Pork, sugar, sea salt, skim milk powder, salt, spices, sodium erythorbate, garlic powder, lactic ferment, sodium nitrate, parmesan, gelatin
300g

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Rosette de Lyon au Parmesan
$16.00
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