Pecorino Romano

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Pecorino Romano

Oh, did the cacio in "Cacio e Pepe" catch-o your eye? ;)

Weight: 200g

Country: Sardinia, Italy 

Type: Hard

Milk: Sheep

Tasting Notes: Salty, Tangy

How we use it: Perfect for grating onto pasta, salads or anything else you might want a slathering of cheese on.

Order before 10AM for same-day delivery throughout the GTA everyday except Sunday! We're also available for pick-ups and in store shopping 11AM to 7PM seven days a week. 

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