Ethiopia Yirgacheffe

The Birthplace of Coffee, in Your Cup

Yirgacheffe is where coffee as we know it began — a high-altitude region in southern Ethiopia that produces some of the most distinctive and celebrated beans in the world. Foreword Specialty Coffee Roasters sources with care and roasts to highlight what makes this origin so special.

Expect a cup that’s bright, floral, and fruit-forward: daisy and jasmine on the nose, followed by ripe peach and juicy mandarin orange on the palate. The acidity is lively but refined, the body is tea-like and clean, and the finish is long and sweet. A coffee that rewards slow mornings and attentive brewing.