Barbecue Sauce Flavoured Potato Chips

Brets has been France’s most esteemed potato chip maker since 1995, built on a simple conviction: that the Breton potato — grown in the rich, mineral soils of Brittany — makes an exceptional crisp. Their Barbecue Sauce flavour delivers the classic sweet and smoky combination with a touch of acidity — bold, satisfying, and seasoned with natural smoke flavouring, beet juice, and paprika extract for a colour and depth that is anything but artificial.

Cooked in sunflower oil and naturally gluten-free and vegan, these are crisps that take flavour seriously. Sophisticated enough for a cheese board, irresistible enough to finish the bag before you get there.