
Cheval Noir d'Isle
Semi-Soft, Ash Rind | Unpasteurized Cow's Milk | Quebec
$18.00
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- Notes
Mild, with lactic notes, this semi-firm paste cheese is covered with a thin coat of vegetable ash and a bloomy rind.
The name Cheval noir (black horse) comes from the legend in which a black horse is seen galloping across the island only to disappear in the cold waters of the St. Lawrence River.
200g
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MildFlavourfulFunky

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Cheval Noir d'Isle
$18.00
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