Jamon de Iberico Bellota
Aged 36 Months
$38.00
- Notes
- Ingredients:
Considered the best ham on the planet, Iberico Bellota comes from pure Iberian "Pata Negra" pigs raised in pasture, free to roam, and fed on acorns from the "Encina" holm oak. The hams are dried in natural cellars in the mountains of Salamanca from 36-48 months producing a rich, distinct flavour found nowhere else.
60g
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