Italian Basil Pesto
$10.00
- Notes
Ingredients: Basil (45%), Sunflower Oil, Parmigiano Reggiano Cheese (MILK) (11%), Pine Kernels (3%), Extra Virgin Olive Oil (2%), Salt, Garlic Puree, Acidity Regulator: Cirtic Acid.
Classic pesto with basil from Veneto Parmigiano Reggiano & pine kernels.
Full of intense basil flavours and the traditional Genovese taste of parmesan and pine kernels.
190g
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