
Habanero Smoked Coho Salmon
$15.00
off
- Notes
- Ingredients
So, Wildfish just took some of their favorite hot sauce, Barnacle Food's Habanero Bullwhip Kelp Sauce and dumped it in a can of smoked coho. That's about it.
Wildfish Cannery makes artisanal products and is a true friend working to harness the value of Alaska’s resources, create resiliency for coastal communities, and keep the health of our oceans a top priority amidst changing climates.
Wild Alaska Coho salmon, habanero hor sauce, BULL KELP, FERMENTED PEPPERS, MANGO PUREE, WATER, VINEGAR, AGAVE, SALT, CONC. LIME JUICE, GARLIC, XANTHAN, ROSEMARY EXTRACT, DRIED HABANERO PEPPER), SEA SALT, BROWN SUGAR, GARLIC, BLACK PEPPER
120g

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Habanero Smoked Coho Salmon
$15.00
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