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Half of a wheel of cheese with 'Groendal' branding on a blurred background
$26.00

Like a latte, but cheese. 

Barista starts off like a traditional washed-rind recipe, then takes a modern twist with locally-roasted coffee grounds rubbed on both the rind and applied in a thin line through the paste. Think of it like a caffeinated Morbier - creamy, slightly chocolatey, with a delightful acidic finish.

Pasteurized cow milk, salt, microbial enzymes, cultures, annatto.

200g

Free local delivery on orders over $150
-> Across the GTA

Order before 10AM for same day delivery
M-F

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Barista

$26.00