
Cold-Smoked Trout in Dill and Fennel
$21.00
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- Notes
- Ingredients:
José Gourmet’s Smoked Trout Fillets in Dill and Fennel offer a flavorful twist on high-quality, sustainably sourced trout. Lightly smoked to perfection, the fillets are infused with aromatic dill and fennel, bringing a fresh and herbaceous note to the rich, tender fish.
Coastal rainbow trout, extra virgin olive oil, natural smoke, dill and fennel, and salt.
90g

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Cold-Smoked Trout in Dill and Fennel
$21.00
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