
Manchego, 12-Month
Hard | Pasteurized Sheep's Milk | La Mancha, Spain
$15.00
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One of the most popular cheeses in Spain. Manchego is made exclusively using milk from the Manchega breed of sheep, native to the La Mancha region of Spain!
This particular example is aged 12 month before being released unto the world like the indomitable tour-de-force that it is.
200g
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MildFlavourfulFunky

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Manchego, 12-Month
$15.00
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