A classic French blue cheese from the pastures of Auvergne. Fourme d'Ambert is one of France's oldest cheeses, dating all the way back to Roman times. The AOP specifications dictate that the cattle must graze for a minimum of 150 days, and in the winter be fed on non-GMO feed produced in the region.
It is a dense, supple blue that pairs nicely with Sauternes or other desert wines as well as full body reds.
Ingredients: Raw Cow's milk, Salt, Animal Rennet, Lactic starters, Penicillium roqueforti.
Our cheese case is small and meticulously cared for. We don’t try to carry everything, but instead we scour the field for tasty and interesting cheeses that satisfy the imagination as much as they satisfy the palate. We keep an ever rotating selection of about 45 cheeses in stock so there is always something new to try, but you can count on finding your favourites too--and every one of them is delicious!
Order before 10AM for same-day delivery throughout the GTA everyday except Sunday! We're also available for pick-ups and in store shopping 11AM to 7PM seven days a week.
