
Spiced Caramel Shortbread Biscuits
$6.00
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- Notes
- Ingredients:
Baked short & slow, these biscuits are baked in traditional rack ovens for a lengthy time at a lower temperature. This was of baking allows the dough to settle gently and create a classic 'short' texture. One of an initial crunch that continues throughout, followed by a crumbly, melt-in-the-mouth feeling.
Wheat flour, butter, sugars (soft brown sugar, dark muscovado sugar, caramel syrup, sugar), rice flour, ground cinnamon, raising agents (sodium acid pyrophosphate, sodium hydrogen carbonate), natural flavouring, ground black pepper, sea salt.
120g

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Spiced Caramel Shortbread Biscuits
$6.00
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