Sticky Toffee Pudding
$22.00
- Notes
A traditional sticky toffee pudding made with the finest dates and blended with butter then finished with a sticky toffee sauce.
Ingredients: toffee sauce (partially inverted sugar syrup, glucose syrup, sugar, salted butter, sweetened condensed milk, modified corn starch, salt, stabiliser: pectin, emulsifier: soya lecithin, preservative: potassium sorbate, flavouring), dates (dates, rice flour), wheat flour, unsalted butter, dark soft brown sugar, pasteurised free range egg, margarine (palm fat, rapeseed oil, water, salt, natural flavouring), water, raising agents, natural vanilla, potassium sorbate, salt.
290g
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M-F
