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231 items

Carlino
800
"Fior d'Acciuca" Marinated Anchovy Fillets
80g
Casa Santona
1900
'Boquerones' Marinated White Anchovies
100g
Ekone Oyster Co.
1500
Albacore Tuna
85g
Casa Santona
900
Albacore Tuna in Olive Oil
115g
Gigi
1000
Anchovies - 150g
75g
Conservas Yurrita
1600
Anchovies del Cantabrico "OO"
80g
Mouettes D'Arvor
1300
Anchovies in Extra Virgin Olive Oil
100g
Paese Mio
600
Anchovies in Sunflower Oil
75g
Scout Canning
2500
Atlantic Canadian Lobster in Lemon-Infused Olive Oil
90g
Espinaler
5500
Baby Eels in Olive Oil
115g
Espinaler
1600
Baby Sardines in Olive OIl
115g
Casa Santona
1200
Baby Scallops in Tomato Sauce
115g
Conservas de Cambados
3600
Barnacles in Brine
111g
Fangst
1200
Beechwood-Smoked Nordic Sardines
100g
Portugalia Imports
1500
Berthe Small Mackerel in Olive Oil
120g
Conservas Yurrita
1600
Boquerones del Cantabrico
80g
Fangst
1200
Brisling w/ Heather & Chamomile
100g
Sea Change
1600
Candied Wild Smoked Pink Salmon
70g
Siesta Co
1800
Cantabrian Anchovies in Organic Extra Virgin Olive Oil
70g
La Narval
1100
Cantabrian Mackerel in Olive Oil
111g
Opies
700
Capers with Spirit Vinegar
180g
Gueyu Mar
1500
Chargrilled Red Tuna Pate
79g
Gueyu Mar
1500
Chargrilled Sardine Pate
79g
Gueyu Mar
2500
Chargrilled Sardine Tails in Extra Virgin Olive Oil
Gueyu Mar
2700
Chargrilled Sardine Tails in Spicy Pickled Sauce
150g
Gueyu Mar
2700
Chargrilled Squid in Ink
172g
Tiny Fish Co.
1600
Chorizo Spiced Mussels
99g
Ramon Peña
3800
Clams in Brine
111g
Casa Santona
2900
Cockles 'Berberechos' al Natural
115g
Minnow
1500
Cod Liver
121g
Jose Gourmet
1800
Codfish in Olive Oil & Garlic
120g
Jose Gourmet
1000
Codfish with Parsley Pate
75g
Jose Gourmet
2100
Cold-Smoked Trout in Dill and Fennel
90g
Jose Gourmet
1300
Cuttlefish in Ink with Shrimp Pate
75g
La Brujula
2100
Do Xeito Small Sardines in Olive Oil
115g
Sabarot
2500
Escargots
200g
Conservas Alalunga
3200
European Hake Loins in Olive Oil
111g
Conservas Alalunga
4000
European Sea Bass in Olive Oil
111g
Fangst
1500
Faroe Islands Salmon W/ Sea Buckthorn and Lemon Verbena
100g
Fangst
1500
Flash Grilled Faroe Islands Salmon
100g
Tousain
500
Flat Anchovies
50g
Jose Gourmet
1600
Fried Mussels in Marinade
120g
La Narval
1300
Galician Mussels in Spanish Sauce
111g
La Narval
1300
Galician Mussels with Garlic and Chili
111g
La Narval
1600
Galician Razor Clams in Brine
111g
Ati Manel
1000
Garfish in Olive Oil
125g
La Mareviglie
1600
Grated Mullet Bottarga
40g
Espinaler
900
Green Olives Stuffed with Anchovy
350g
Gueyu Mar
2500
Grilled Mussels in Escabeche
180g
Gueyu Mar
3300
Grilled Octopus in Olive Oil
160g
Gueyu Mar
2400
Grilled Sardine (Loin) in Olive Oil
150g
Wildfish Cannery
1500
Habanero Smoked Coho Salmon
120g
Ekone Oyster Co.
1900
Habanero Smoked Oysters
85g
Sea Change
1600
Ice Wine Glazed Wild Smoked Pink Salmon
100g
Mouettes D'Arvor
1300
Langoustine Rillette with Tigernut Seeds
125g
Patagonia Provisions
1100
Lemon Caper Mackerel
120g
Patagonia Provisions
1100
Lemon Herb Mussels
120g
Ekone Oyster Co.
1900
Lemon Pepper Smoked Oysters
85g
Fangst
1500
Limfjord Blue Mussels w/Dill & Fennel Seed
110g
Fangst
1800
Limfjord Cockles in Cold Pressed Rapeseed Oil
100g