{"product_id":"el-paraiso-sake","title":"El Paraiso Sake","description":"\u003cp\u003eFrom El Paraiso:\u003cbr\u003e\u003cem\u003e“The process of this profile begins with the harvest of the coffee cherries at their optimum ripening point and with a higher concentration of sugars in the mucilage. Then, the coffee cherries undergo a short oxidation for 16 hours in order to generate a short ripening process, and subsequently they are immersed in cold water for 48 hours. The next phase consists of pulping the coffee cherries and introducing them to a anaerobic fermentation phase under vacuum with the addition of lactic acid bacteria for a period of 24 hours. After that, a wash with thermal shock—first spraying hot water at 48°C and then spray cold water at 4°C— is carried out in order to create an expansion and sealing of the green coffee bean, which allows the fixation of the precursors of aromas and flavors.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDried in a dehumidifier to remove humidity, preserving the soft notes of the coffee and avoiding the over-oxidation of the coffee seed and stopping the metabolic processes to avoid over-fermentation.”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eNotes: Citronella, Bergamot, Tropical Hi-Chew, Honey\u003c\/p\u003e","brand":"Hatch Crafted","offers":[{"title":"Default Title","offer_id":41822761189509,"sku":"GROCERY-HATCH-ELPARAISO-SAKE-200G","price":59.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/6B836F45-5A77-41EC-966F-5E5502A0AE98.jpg?v=1787606424","url":"https:\/\/goodcheese.ca\/products\/el-paraiso-sake","provider":"Good Cheese","version":"1.0","type":"link"}