{"product_id":"cul-otte-23","title":"Cul Otte '23","description":"\u003cp\u003eFabio Gea's Cul Otte '23 is a low-intervention Nebbiolo from Piemonte — the kind of wine that reminds you why this grape captivates so many. Made without compromise in one of Italy's most storied wine regions, it trades the weight and formality of Barolo for something more immediate and alive: bright red cherry, dried rose, iron-edged minerality, and a fine, persistent tannin structure that speaks to Nebbiolo's noble character without demanding years of patience.\u003c\/p\u003e\n\u003cp\u003eGea works with minimal intervention in the cellar, letting the vintage and the vineyard do the talking. The result is a Nebbiolo that's approachable now but has the bones to develop further over the next 5–8 years. Decant for 30–45 minutes and pair with aged Parmigiano, cured meats, braised lamb, or a truffle-laced risotto.\u003c\/p\u003e","brand":"Fabio Gea","offers":[{"title":"Default Title","offer_id":41776326508677,"sku":"WINE-FABIOGEA-CULOTTE-750ML","price":139.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FC1B6A30-BCA0-413B-A02E-71DA2D437429.jpg?v=1784825016","url":"https:\/\/goodcheese.ca\/products\/cul-otte-23","provider":"Good Cheese","version":"1.0","type":"link"}