{"title":"Orange Wine","description":"","products":[{"product_id":"radikon-sivi","title":"Sivi '22","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eRadikon, the iconic winery in Friuli has been pushing the boundaries of traditional winemaking for decades. This is a pinot grigio like no other, this wine is an electric shade of orange with blazing acidity and a round, juicy core. \u003c\/p\u003e","brand":"Radikon","offers":[{"title":"Default Title","offer_id":34805619851397,"sku":"BEV-WINE-RADIKON-SIVI-750ML","price":111.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/IMG-1152.jpg?v=1738693211"},{"product_id":"pearl-morissette-oxyde","title":"Oxyde","description":"\u003cp\u003e\u003cspan\u003eThe 2020 Pearl Morissette 'Oxyde' is a bone-dry, terroir-driven Riesling from the Lincoln Lakeshore\u003c\/span\u003e sub-appellation in Niagara, Ontario. Crafted with low-intervention methods, it offers a laser-focused, mineral-heavy profile with rich notes of golden honey, citrus, and spice\u003c\/p\u003e","brand":"Pearl Morissette","offers":[{"title":"Default Title","offer_id":39432579383429,"sku":"BEV-WINE-PEARL-MORISSETTE-OXYDE","price":62.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/A4BBB2E8-C7B6-484A-A647-EE5717369199.jpg?v=1786209061"},{"product_id":"copy-of-metis-blanc-pearl-morissette","title":"Irreverence '22","description":"\u003cp\u003e\u003cspan\u003eA mercurial and fluid blend of Riesling, Chardonnay, Pinot Gris, Viognier and Gewürztraminer, the 2022 Irrévérence is the next chapter in what has now become a much-beloved Pearl Morissette cuvèe. The 5th vintage of Irrevérénce is a wine with enveloping perfume that shines with golden nuance and delicate floral notes. The palate flows in unexpected ways - caressing yet unrelenting; lively, yet smooth. Exceptionally dynamic with a wide variety of foods, this is a wine possessing flavor harmonies that are both classic and surprising - and in truly irreverent fashion - very generous with the pleasures they give.\u003c\/span\u003e\u003c\/p\u003e","brand":"Pearl Morissette","offers":[{"title":"Default Title","offer_id":39471416574085,"sku":"BEV-WINE-PEARL-MORISSETTE-IRREVERENCE","price":50.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_44ac637c-4d12-47c9-8360-c029cd2422eb.heic?v=1702779216"},{"product_id":"ramoro","title":"Ramoro Skin-Contact Pinot Grigio '25","description":"\u003cp\u003e\u003cspan\u003eRamoro's Pinot Grigio orange wine is one of the most delicate and pristine skin-contact bottles we have come across.  It's a real refreshing crowd-pleaser with low-tannins that will satisfy those who mostly drink crisp whites and rosé styles. There are notes of pink grapefruit, soft peaches and apricots. \u003cbr\u003e\u003cbr\u003eThe wine almost passes for rosé in colour rather than orange. Great on its own in the park or with summer salads, burrata or sunomono.\u003cbr\u003e\u003cbr\u003eOrganic, biodynamic, well-farmed \u0026amp; affordable poolside wine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Lunaria","offers":[{"title":"Default Title","offer_id":39474133827717,"sku":"BEV-WINE-LUNARIA-RAMORO-750ML","price":40.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_afc2faaf-086e-47ad-b6c4-eabe15dffd47.heic?v=1720638309"},{"product_id":"rami-siciliane-bianco-21","title":"RAMÍ Siciliane Bianco '25","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eCOS is a winery made by three friends in southern Sicily focusing on low-intervention winemaking, tradition and the indigenous grapes of the region. They also make a killer olive oil we have in stock from time to time. Fun fact: The “O” in COS stands for Occhipinti, as one of the three friends is the uncle of natural wine superstar Arianna Occhipinti.\u003cbr\u003e\u003cbr\u003eThis is a textured and toasty orange wine made from the grapes Grecanico \u0026amp; Insolia in concrete vessels. This skin-contact wine stands out for having some baking spice notes such as clove at the forefront alongside notes of honeysuckle and sicilian herbs.\u003c\/p\u003e","brand":"Cos","offers":[{"title":"Default Title","offer_id":40043555487877,"sku":"WINE-COS-RAMI-750ML","price":56.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/2332AA42-79E8-41C1-ADC0-02AE01B62139.heic?v=1705006799"},{"product_id":"chilion-21","title":"Chilion '21","description":"\u003cp\u003eEvan Lewandowski is part of what we call “New California”, a collection of winemakers shedding the past of high alcohol oaky Chardonnay and overripe Cabernets to find freshness and post-modern wines in cooler California sites.  \u003c\/p\u003e\n\u003cp\u003eEvan is working mostly with Portuguese and Italian varieties to craft his wines and this 100% Cortese (most commonly found in Piedmont) is no exception. This wine spends 6 months (!) on the skins and really gets a unique textural tannin quality. Notes of marmalade, basil pesto, herbs, apricot and preserved citrus fruits. A very gastronomic and serious orange wine.\u003c\/p\u003e","brand":"Ruth Lewandowski","offers":[{"title":"Default Title","offer_id":40220821422213,"sku":"WINE-LEWANDOWSKI-CHILION-750ML","price":79.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/image_6a5e9bd3-4f33-469c-9e4b-33de244eda4c.heic?v=1685812098"},{"product_id":"marsanne","title":"Vin Amber '23","description":"\u003cp\u003eChris Santini is one of the first winemakers we loved who are part of “New Burgundy”- producers who are using these iconic sites to craft low-intervention wines in a natural wine. He has a storied history which includes working for Kermit Lynch, having Sylvain Pataille as a professor, being classmates with Amaury Beaufort and leasing a cellar space from Tomoko at Chantereves… a dream lineup of French connections.\u003c\/p\u003e\n\u003cp\u003eThis orange wine is made from Marsanne and Rousanne and he has honed in a unique style of making skin-contact wines. He makes a portion of the grapes into a still white wine and then blends in orange wine and skins to make a more balanced and delicate style- which still manages to showcase the beautiful terroirs he works with.\u003c\/p\u003e\n\u003cp\u003eThe wine has an electric acid-driven backbone, apricot, sage and floral notes. One of our favourite wine writers, Aaron Ayscough wrote a really interesting profile if you want to dive into Santini’s wines: \u003ca href=\"https:\/\/notdrinkingpoison.substack.com\/p\/the-saga-of-santini\" title=\"Not Drinking Poison\"\u003ehttps:\/\/notdrinkingpoison.substack.com\/p\/the-saga-of-santini\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Santini Collective","offers":[{"title":"Default Title","offer_id":40391954399365,"sku":"WINE-SANTINICOLLECTIVE-MARSANNE-750ML","price":85.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_d1339c8c-e53a-4c50-92ab-2586360bbfcb.heic?v=1736443778"},{"product_id":"party-favour-orange-23","title":"Party Favour Orange '25","description":"\u003cp\u003eOur pals over at Paradise Grapevine not only have our favourite summer patio hangout spots, they also make delicious Ontario natural wines.\u003c\/p\u003e\n\u003cp\u003eThis is a blend of a bunch of grapes… Riesling, Muscat Ottonel, Vidal, Hibernal, and Marsanne. They come together to make a gentle peachy, nectarine, mandarin and floral tasting orange wine. It is lightly extracted (0-14 days of skin-contact depending on the variety) putting it heavily on the glou-glou spectrum of natural wine. Low-sulfur, wild yeast, unfined \/ unfiltered, just tasty orange wine.\u003c\/p\u003e\n\u003cp\u003eParadise Grapevine likes to use the phrase “Come Party With Us Forever” - this is one of the bottles to bring to your forever party.\u003c\/p\u003e","brand":"Paradise Grapevine","offers":[{"title":"Default Title","offer_id":40814618738821,"sku":"BEV-WINE-PARADISEGRAPEVINE-PARTYORANGE24-750ML","price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_5463472f-2d0d-422e-bb8d-16393635a078.heic?v=1751381816"},{"product_id":"skin-fermented-riesling-pinot-gris-23","title":"Orange '25","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis is the quintessential “sitting at Riverdale Park \u0026amp; watching a sunset” orange wine. Somewhere Wines is a negociant wine project from Amanda Schroeder , meaning they buy grapes from other farmers and make delicious natural wines without vineyards.\u003cbr\u003e\u003cbr\u003eThis Riesling and Pinot Gris blend has been aged on the skins for 22 \u0026amp; 17 days, respectfully. The wine is aromatic and spicy, slightly floral with red apple orchard fruit notes. The wine has crunchy and balanced texture despite being lower ABV (10.5%).\u003cb id=\"docs-internal-guid-ade9e458-7fff-63c4-7008-699eed7589cd\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Somewhere Wines","offers":[{"title":"Default Title","offer_id":41102797602949,"sku":"WINE-SOMEWHERE-RIESLINGPINOTGRIS-750ML","price":42.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_04b2c82c-590a-4ad5-813e-d50804a73adc.heic?v=1738374959"},{"product_id":"jakot-19","title":"Jakot '19","description":"\u003cp\u003e\u003cspan\u003eThe wine shows that natural wines can age gracefully! \u003cbr\u003e\u003cbr\u003eSasa Radikon is making some of the most sought after orange wines in the world. This 100% Tocai Friulano is a must-try if you want to investigate the Mount Rushmore of natural wine.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOver the years we now have notes of dried apricots, preserved peach jam, mushrooms and damp forest floor. Despite being completely dry, the honey and preserved fruit character balances high acidity and high tannin from lengthy skin-contact (3 months). \u003cbr\u003e\u003cbr\u003eThe term \"Jakot\"  is a little insider dig at EU labelling laws (it is Tokaj spelled backwards). The grape Fruiliano Tocai sounds too similar to the Tokaj wines of Hungary and is not allowed to be used on Italian wine labels. \u003cbr\u003e\u003cbr\u003eMade with organic farming, zero sulfur, zero temperature control and a lengthy aging process in old Slavonian oak. No one in the world is making wines that stand beside Radikon, they are truly singular.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Radikon","offers":[{"title":"Default Title","offer_id":41105894441093,"sku":"BEV-WINE-RADIKON-JAKOT-500ML","price":126.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_2143ae58-f1a2-4c22-819e-088786d37125.heic?v=1739307911"},{"product_id":"orange-trebbiano-nv","title":"Orange Trebbiano NV","description":"\u003cp\u003eThis wine is made with 100% organically grown Trebbiano from Abruzzo. Fresh and clean with notes of apricot, cara-cara oranges \u0026amp; raw almond. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cirelli","offers":[{"title":"Default Title","offer_id":41237527855237,"sku":"WINE-CIRELLI-ORANGE-750ML","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_b7f3a44b-bf13-47cd-9348-16321e92d083.heic?v=1748883441"},{"product_id":"ribolla-anfora-16","title":"Ribolla Anfora '16","description":"\u003ch2\u003eJoško Gravner. A Living Legend. His Most Iconic Wine.\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eJosko Gravner in Collio Goriziano, a small northern Italian region bordering Slovenia, is a living legend in the natural wine world.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHe's working with indigenous varieties, in this case Ribolla Gialla. The wine undergoes a lengthy skin-contact followed by 6+ years of aging in large neutral barrels. Despite already having nearly a decade of age, this wine has the potential to age even longer.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIt is exotic, wild, chaotic, beautiful, puzzling and bizarre all at once. There are these sherry-like notes of nuts, brine alongside black tea, marmalade, honeysuckle and dusty clay. High-toned and bold. The wine continues to get better with time after you pull the cork and continues gaining complexity for days.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEnjoy with savoury cuisine and complex aged cheeses. He's also neighbours with another orange wine icon, Sasa Radikon, which can be a fun side-by-side tasting.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e🍛 \u003cstrong\u003eAroma:\u003c\/strong\u003e Sherry-like notes of nuts and brine alongside black tea, marmalade, honeysuckle, and dusty clay\u003c\/li\u003e\n\u003cli\u003e✨ \u003cstrong\u003ePalate:\u003c\/strong\u003e High-toned and bold — complex, layered, and alive\u003c\/li\u003e\n\u003cli\u003e🕒 \u003cstrong\u003eEvolution:\u003c\/strong\u003e Continues to gain complexity for days after the cork is pulled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Gravner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Collio Goriziano, Friuli-Venezia Giulia, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2016\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Ribolla Gialla\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Skin-contact (orange wine), amphora-fermented\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Lengthy skin maceration in \u003cem\u003eqvevri\u003c\/em\u003e + 6+ years in large neutral barrels\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eServe with savoury cuisine and complex aged cheeses. Gravner is neighbours with another orange wine icon, Sasa Radikon — a side-by-side tasting is one of the great wine experiences you can have. Open it, pour it, and don't rush it.\u003c\/em\u003e\u003c\/p\u003e","brand":"Gravner","offers":[{"title":"Default Title","offer_id":41261769818245,"sku":"WINE-GRAVNER-RIBOLLA-750ML","price":250.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_0dcaf588-92b3-439f-a453-6813801a7ca2.heic?v=1751050965"},{"product_id":"catavela-23","title":"Catavela '24","description":"\u003cp\u003eMy car once broke down in Oromocto, NB while making the long drive from Good Cheese HQ to Souris, PEI. While stopped overnight in the Days Inn there was luckily a bottle of Denavolo’s Catavela in the trunk. After 13 hours behind the wheel of a Kia Rio, it was the most delicious wine we could ever imagine.\u003c\/p\u003e\n\u003cp\u003eLuckily it is equally delicious in other situations. This is a new Emilia-Romagna project by the former winemaker of La Stoppa, the winery who make the banger “Trebbiolo” that we have been known to delete in Riverdale Park. The wine is fun and slightly funky in an approachable way. Zesty, mineral-driven, a touch of funkiness, orange juice, refreshing acidity and most importantly delicious.\u003c\/p\u003e\n\u003cp\u003eOrganic and biodynamic farming, 6-10 days on skins for this blend of Malvasia, Marsanne, Sauvignon Blanc and some local varieties so obscure they also don't know what they are.\u003c\/p\u003e","brand":"Denavolo","offers":[{"title":"Default Title","offer_id":41275174879365,"sku":"WINE-DENAVOLO-CATAVELA-750ML","price":58.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_8079f384-df54-4350-90d7-1cb0f712df62.heic?v=1752168554"},{"product_id":"manfredi-rosso-24-copy-copy","title":"Manfredi Grecanico '24","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFrom the rarely seen Grecanico Dorato — a grape that feels both ancient and alive in Sicily’s light. Half the fruit is pressed directly into tank, the other half macerated for two days, giving the wine its deep golden color and gentle texture. The result is quietly stunning: nutty, saline, and unmistakably Mediterranean.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Manfredi Franco","offers":[{"title":"Default Title","offer_id":41438448779397,"sku":"BEV-WINE-MANFREDI GRECANICO-750ML","price":80.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_4df8174f-4210-49e3-8ba2-c9db1aed244b.heic?v=1763760367"},{"product_id":"echo-23","title":"Echo '23","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHighlighting a battle how to showcase a grape variety from not so common spectrum - boldly fruit-driven to textural and terroir-driven. 60% maceration (8 days) blended with 40% direct press. Pure fruit \u0026amp; soft tannins.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Racines Rebelles","offers":[{"title":"Default Title","offer_id":41470691475589,"sku":"WINE-RACINESREBELLES-ECHO-750ML","price":88.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_9b8edbec-a91b-4de3-b357-c6a23e9ed00f.heic?v=1766698942"},{"product_id":"terra-dei-preti-24","title":"Terra dei Preti '24","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTerra dei Preti” or “Hill of the Priests”, is 100% old vine Trebbiano Spoletino. Spontaneous fermentation with 10 days of skin maceration, as in the traditional ancient practice - \"Ribollito\". The work in the vineyard and in the cellar is inspired by principles of absolute naturalness and the influences of the lunar cycles. No artificial yeasts are used, no sulfur is added, and no filtering or fining. The wine ages in cement tanks before bottling.\u003c\/span\u003e\u003c\/p\u003e","brand":"Collecapretta","offers":[{"title":"Default Title","offer_id":41525252980869,"sku":"WINE-COLLECAPRETTA-TERRADEIPRETI-750ML","price":82.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_92d1710c-6e5d-41ce-9cad-72a69f48134c.heic?v=1771608713"},{"product_id":"skin-contact-22","title":"Skin Contact '22","description":"\u003cp\u003eThis singular and easy to love Albarino from a particular organic plot in Castilla La Mancha spends and incredible 178 days on skins before pressing. It is intensely aromatic with ripe apricot, fresh figs and delicate florals with beautiful structure. \u003c\/p\u003e\n\u003cp\u003eThe wine develops in the glass with incredible complexity and excellent length. A really cool wine that is pleasure to drink but also offers a lot to think about.  \u003c\/p\u003e","brand":"Peninsula Vinicultores","offers":[{"title":"Default Title","offer_id":41543396491397,"sku":"WINE-PENINSULAVINICULTURES-SKINCONTACT-750ML","price":44.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_fd89c1cd-5575-4713-a51e-05875e6301c6.heic?v=1773167189"},{"product_id":"gira-passerina-20","title":"Gira Passerina '20","description":"\u003cp class=\"p1\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePlease welcome: the estate wines of Emilio Rapino! This small family winery has been producing since 1972. Only wines from the best vintages are bottled for sale. This 2020 Passerina is a deep orange, skin contact wine expressing a bright personality of clementines, pineapple and nectarine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cantina Rapino","offers":[{"title":"Default Title","offer_id":41553932976261,"sku":"WINE-CANTINARAPINO-GIRA-750ML","price":58.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/FullSizeRender_66f06626-6b3e-42b2-84a5-cd8b95c60085.heic?v=1774039780"},{"product_id":"skin-22","title":"Skin Sémillon '22","description":"\u003ch5\u003eChilean Orange Wine Done Right\u003c\/h5\u003e\n\u003cp\u003eFrom the Maule Valley in Chile's heartland, Bouchon's Skin is a skin-contact Sémillon that challenges expectations at every turn. Made by one of Chile's most respected family estates, this is natural winemaking with precision — wild, textural, and completely captivating.\u003c\/p\u003e\n\u003cp\u003eExtended maceration on the skins gives the wine its signature amber-gold hue and a tannic grip you rarely find in white wine. The nose is aromatic and complex: dried apricot, chamomile, beeswax, and a hint of ginger. On the palate, it's full-bodied and textured — oxidative notes of walnut and dried orange peel weave through a core of stone fruit, with a long, savoury, slightly bitter finish.\u003c\/p\u003e\n\u003cp\u003eA wine for the curious. Serve slightly cool, not cold, and pair boldly.\u003c\/p\u003e","brand":"Bouchon","offers":[{"title":"Default Title","offer_id":41639890092165,"sku":"WINE-BOUCHON-SKIN-750ML","price":44.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/IMG_3371_8af54e27-788c-4355-94c0-0007a5be3e06.heic?v=1779389030"},{"product_id":"les-deux-sources-23","title":"Les Deux Sources '23","description":"\u003cp\u003eRacines Rebelles — Rebel Roots — is a small natural producer based in Luxembourg, one of Europe's most overlooked wine regions and one that is quietly producing some of the continent's most interesting natural wines. Les Deux Sources, \"The Two Springs,\" is a skin-contact white made from Pinot Blanc and Elbling — two varieties that tell the story of Luxembourg's wine culture. Pinot Blanc is the region's workhorse white; Elbling is something rarer, an ancient Roman-era variety that has been grown along the Moselle since antiquity and survives today almost exclusively in Luxembourg and the German Mosel.\u003c\/p\u003e\n\u003cp\u003eThe skin contact gives the wine its amber hue and textural depth — expect dried stone fruit, orange peel, chamomile, and a saline, mineral quality on the nose, with a grippy, structured palate and a long, dry finish. It's light and precise, with the kind of freshness that comes from cool-climate viticulture and minimal intervention. Serve slightly cool with a little air.\u003c\/p\u003e","brand":"Racines Rebelles","offers":[{"title":"Default Title","offer_id":41805325107333,"sku":"WINE-RACINESREBELLES-LESDEUXSOURCES-750ML","price":89.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/490FB7CE-E7E0-4BC8-B9BC-072269E26DBE.jpg?v=1786560531"},{"product_id":"maceration-pinot-gris-22","title":"Maceration Pinot Gris '22","description":"\u003cp\u003e\u003cspan\u003eBeautiful pinkish-orange tone. Very expressive nose with aromas of grapefruit, and floral notes tempered with baking spices. Dry, full-bodied, velvety, and rich on the palate. Flavours of strawberry, cocoa, and white peach. Grapefruit zest and a touch of soft tannins on the finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Eugene Meyer","offers":[{"title":"Default Title","offer_id":41882345504901,"sku":"BEV-WINE-EUGENEMEYER-MACERATIONPINOTGRIS-750ML","price":62.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/IMG-4059.jpg?v=1789852254"},{"product_id":"poliphonia-24","title":"Poliphonia '24","description":"\u003cp\u003eMore than 150 indigenous Georgian grape varieties come together in Poliphonia, a vivid field blend from Pheasant's Tears. The vines were given to the winemakers by Georgia's Ministry of Agriculture as part of an effort to preserve and study native varieties. Yellow, green, pink, red, purple, and blue grapes are co-planted and co-fermented, bringing a whole spectrum of colour and texture to the glass.\u003c\/p\u003e\u003cp\u003eThe wine spends 10 days on its skins, then ages for a year in qvevri before bottling. Pour it with a spread of savoury dishes and let its skin-contact texture take centre stage.\u003c\/p\u003e","brand":"Pheasant's Tears","offers":[{"title":"Default Title","offer_id":41944438177925,"sku":"WINE-PHEASANTSTEARS-POLIPHONIA-750ML","price":58.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/34B5D090-20AD-48F4-90DF-F1113757C92E.jpg?v=1790872594"},{"product_id":"muscat-maceration-23","title":"Muscat Maceration '23","description":"\u003cp\u003ePierre Frick has been farming biodynamically in Alsace since the 1970s, long before it was fashionable, and this skin-contact Muscat is a clear expression of that work. The Muscat à Petits Grains spends extended time macerating on its skins, pulling color, texture, and a savory grip that a conventional white would never show.\u003c\/p\u003e\n\u003cp\u003eThe result is a textured, amber-hued orange wine with the grape's signature lift of lychee and orange blossom, framed by a saline, tannic edge from the skin contact. Pour it slightly cool alongside washed-rind cheeses, charcuterie, or anything with a little spice — the wine's texture and aromatics can stand up to bold flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Pierre Frick","offers":[{"title":"Default Title","offer_id":41947182268549,"sku":"WINE-PIERREFRICK-MUSCATMACERATION-750ML","price":79.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/13D58553-CEE8-4227-84FE-72406E6A636F.jpg?v=1790872090"},{"product_id":"bergweingarten-23","title":"Bergweingarten '23","description":"\u003cp\u003eIn Alsace, Sylvaner often plays a quieter role beside the better-known Riesling and Gewürztraminer. Pierre Frick’s Bergweingarten ’23 brings the grape into a skin-contact, orange-wine style, tying a lesser-seen variety to one of Europe’s most distinctive wine regions. Even the name carries a local echo: \u003cem\u003eBergweingarten\u003c\/em\u003e combines the German words for “mountain” and “vineyard,” a nod to Alsace’s layered French-German heritage.\u003c\/p\u003e\n\u003cp\u003ePour this 2023 Sylvaner with savoury tarts, mushrooms, or aged cheese, and let the food bring out the interest of its skin-contact style. \u003c\/p\u003e","brand":"Pierre Frick","offers":[{"title":"Default Title","offer_id":41947182432389,"sku":"WINE-PIERREFRICK-BERGWEINGARTEN-750ML","price":89.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/2BC0597B-5DDF-40CA-AD51-41938CFFA366.jpg?v=1790872279"},{"product_id":"pheasants-tears-mtsvane","title":"Mtsvane Bodbiskhevi '24","description":"\u003cp\u003eA white grape, an amber-wine tradition, and a very different way of thinking about texture. Pheasant’s Tears’ Mtsvane Bodbiskhevi 2024 is a Georgian orange wine made with whole clusters and aged in qvevri. The name Mtsvane means “green” in Georgian, but the orange-wine designation comes from how the grapes are handled, not from adding any fruit: white grapes spend time with their skins, bringing colour and tannin into the wine.\u003c\/p\u003e\n\u003cp\u003eQvevri are traditional earthenware vessels buried in the ground, a defining part of Georgian winemaking. Combined with skin contact, this approach puts the wine somewhere beyond the familiar divide between a crisp white and a tannic red. It’s a useful style to have at the table when the food is fragrant, earthy, or rich, and you want a white-grape wine with something more to say.\u003c\/p\u003e\n\u003cp\u003eTry it with roast chicken, mushrooms, or aubergine with walnuts and herbs. For a cheese pairing, start with a firm sheep’s-milk cheese or an aged mountain cheese, alongside good bread and a handful of walnuts. \u003c\/p\u003e","brand":"Pheasant's Tears","offers":[{"title":"Default Title","offer_id":41952332578949,"sku":"WINE-PHEASANTSTEARS-MTSVANE-750ML","price":58.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/D7E36516-C0AE-4575-9B9E-9324515856C2.jpg?v=1790975749"},{"product_id":"clockwork-23","title":"Clockwork '23","description":"","brand":"Leaning Post","offers":[{"title":"Default Title","offer_id":41991172817029,"sku":"WINE-LEANINGPOST-CLOCKWORK-750ML","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/2177\/1141\/files\/6CF5FC4C-D453-4FEB-AAD7-E1536796F51B.jpg?v=1792177595"}],"url":"https:\/\/goodcheese.ca\/collections\/orange-wine.oembed?page=2","provider":"Good Cheese","version":"1.0","type":"link"}