Arancio Vermouth

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Arancio Vermouth

Style: Sweet Vermouth / Fortified Wine
Producer: Marrow Vermouth
Country: Canada
Region: British Columbia
Grape(s): Pinot Gris
ABV: 16%

This Arancio vermouth is made from naturally fermented skin contact Pinot Gris from the Similkameen Valley. This wine was macerated with lavender and chamomile, sweet Cicely root, yarrow flowers, and arugula flowers from Puzzlegrass farm on the Naramata Bench. A small amount of bitter orange peel and koala nuts were added halfway through the maceration period. Local honey and organic sugar were both used to sweeten this. The result is a luscious and fruity sweet vermouth that finishes with herbal complexity and texture. 

We approach our wines in the same way we approach our cheeses: with respect, admiration and above all a commitment to exciting, transparent winemaking by some of the most exciting Vignerons in the world. Rather than focus on place or style we concentrate on finding absolutely delicious wines at a wide range of price points with a story to tell.
Order before 10AM for same-day delivery throughout the GTA everyday except Sunday! We're also available for pick-ups and in store shopping 11AM to 7PM seven days a week. 

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